Premium Frozen & Dried Mushrooms from China
Since 1925, Guangyun Agricultural Biotechnology has delivered high-quality, fresh-cut, frozen, and ready-to-cook mushrooms to global markets. Trusted by chefs, restaurants, and food manufacturers.
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Since 1925, Guangyun Agricultural Biotechnology has delivered high-quality, fresh-cut, frozen, and ready-to-cook mushrooms to global markets. Trusted by chefs, restaurants, and food manufacturers.
Guangyun Agricultural Biotechnology (Jiangsu) Co., Ltd was founded in 1925 in Taiwan and has been passed down to the fourth generation. We specialize in the cultivation, planting, processing, and exporting of edible mushrooms.
With advanced equipment and technology from Taiwan, Japan, and mainland China, we have become a leading enterprise in the edible mushroom industry. Our brand, Seven Delicious Mushrooms, is trusted in international markets for quality and consistency.
Founded
Generation
Fresh-cut, frozen, dried, and ready-to-cook varieties for every culinary need
Sliced or diced, ready for stir-fries, soups, and gourmet dishes. Preserved at peak freshness.
Meaty texture, ideal for grilling, roasting, or as a plant-based meat substitute.
Delicate, seafood-like flavor. Gaining popularity in gourmet and health-conscious markets.
Crisp texture and mild flavor. Perfect for hot pots, soups, and Asian cuisine.
Small, delicate caps with a nutty flavor. Ideal for garnishes and light dishes.
Slippery texture and rich umami. Popular in Japanese miso soup and ramen.
Convenient 1.5kg aluminum foil pots. Ready to heat and serve. Ideal for food service.
Known for its health benefits and rich flavor. Used in teas, soups, and supplements.
Rich, savory blend of assorted mushrooms. Perfect for instant ramen, stews, and sauces.
Plant-based meat alternative made from mushrooms. High in protein and fiber.
Intense umami flavor. Rehydrates perfectly for use in soups, stir-fries, and sauces.
Rare and prized for their earthy, smoky flavor. A favorite among gourmet chefs.
Four generations of mushroom expertise, backed by innovation and quality
Rigorous quality control from farm to packaging ensures consistency and safety.
Efficient logistics network ensures timely delivery to over 30 countries.
Over 95 years of mushroom cultivation knowledge passed through generations.
State-of-the-art cultivation and processing technology from Taiwan and Japan.
We supply over 100 varieties including Shiitake, King Oyster, Lion's Mane, Beech, Nameko, Maitake, Morel, Porcini, and specialty dried mushrooms like Agaricus Blazei Murill.
Our cultivation follows strict quality standards. While not all products are certified organic, we use sustainable practices and avoid harmful chemicals.
We offer retail packs (100g–500g), bulk packs (1kg–100kg), aluminum foil containers for ready-to-heat products, and custom packaging upon request.
Yes, we export to over 30 countries worldwide. We handle all export documentation and compliance requirements.
MOQ varies by product. For most frozen mushrooms, it starts at 500kg. We can accommodate sample orders for new customers.
Get in touch for pricing, samples, or bulk orders
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