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Premium Allulose, Erythritol & Food Additives

Shandong Fuyang Biotechnology Co., Ltd. specializes in corn deep processing and bio-fermentation. We deliver high-purity, zero-calorie sweeteners and food additives directly from our factory in China.

Biotech Production

About Shandong Fuyang Biotechnology

A trusted manufacturer of zero-calorie sweeteners and food additives with global export experience.

Shandong Fuyang Biotechnology Co., Ltd. is based in Shandong Province, China, where we specialize in corn deep processing and bio-fermentation. Our state-of-the-art facility spans over 3,000 square meters and includes dedicated workshops for corn starch, modified starch, sodium gluconate, CHP, and sewage treatment.

We offer a wide range of premium products including Allulose, Erythritol, Corn Starch, Gluconic Acid, Sodium Gluconate, Glucono Delta Lactone (GDL), and Trehalose. With certifications including CE, ISO9001, and ISO13485, we ensure consistent quality and safety for food, pharmaceutical, and industrial applications.

Our experienced team provides expert consultation and tailored solutions for clients worldwide. Whether you're in food manufacturing, cosmetics, or construction, we deliver factory-direct pricing, bulk supply, and intimate after-sales service.

3000+
Square Meters Facility
10+
Years Export Experience
8
Product Lines

Our Premium Products

High-quality, factory-direct ingredients for food, beverage, pharmaceutical, and industrial use.

Allulose

Allulose (D-Psicose)

Zero-calorie sugar alternative with natural sweetness and no aftertaste. Ideal for keto, diabetic, and low-sugar diets.

  • • 100% Natural Fermentation
  • • 70% Sweetness of Sugar
  • • Non-GMO, Gluten-Free
  • • CAS: 551-68-8
Erythritol

Erythritol

Organic granulated sweetener with zero calories and no impact on blood sugar. Perfect for baking and beverages.

  • • Zero Glycemic Index
  • • No Aftertaste
  • • Heat Stable
  • • CAS: 149-32-6
Corn Starch

Corn Starch

High-purity food-grade thickener for sauces, puddings, and industrial applications. Non-GMO and safe for consumption.

  • • E Number: E1400
  • • High Viscosity
  • • Modified & Waxy Variants
  • • CAS: 9005-25-8
Gluconic Acid

Gluconic Acid 50%

Food-grade acidulant and chelating agent used in cleaning, food, and pharmaceutical industries.

  • • 50% Solution
  • • pH Regulator
  • • CAS: 527-07-1
  • • Chelates Metal Ions
Glucono Delta Lactone

Glucono Delta Lactone (GDL)

Natural acidifier used in tofu, cheese, and baked goods. Gradually releases gluconic acid for controlled pH.

  • • E575 Food Additive
  • • Self-Neutralizing
  • • CAS: 90-80-2
  • • Improves Texture
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Sodium Gluconate

Concrete admixture, chelating agent, and food additive. Enhances workability and retards setting.

  • • Concrete Retarder
  • • CAS: 527-07-1
  • • High Solubility
  • • Used in Cosmetics
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Modified Starch

Enhanced functional properties for stability, texture, and shelf-life in food and industrial products.

  • • E1422, E1420, E1442
  • • Waxy Maize Base
  • • Heat & Shear Resistant
  • • Cold Water Soluble
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Trehalose

Natural disaccharide used as a stabilizer in baked goods, dairy, and pharmaceuticals. Protects proteins and cells.

  • • Food Grade
  • • CAS: 6138-23-4
  • • Low Glycemic
  • • Enhances Shelf Life

Why Choose Shandong Fuyang Biotech?

Trusted by global partners for quality, consistency, and service.

Certified Quality

ISO9001, ISO13485, and CE certified. Rigorous quality control from raw material to shipment.

Factory Direct

No middlemen. Competitive pricing and bulk supply options for distributors and manufacturers.

Expert Support

Intimate after-sales service and technical consultation. We help you choose the right product.

Global Export

Rich experience in foreign trade. Reliable logistics and documentation for worldwide delivery.

8+
Product Lines
3000+
m² Facility
15+
Countries Served
10+
Years Experience

Frequently Asked Questions

What is Allulose and how is it made?

Allulose (D-Psicose) is a rare sugar found naturally in small amounts in figs and raisins. It is produced through enzymatic conversion of fructose and has 70% of the sweetness of sugar with almost zero calories.

Is Erythritol safe for diabetics?

Yes. Erythritol has a glycemic index of 0 and does not raise blood sugar or insulin levels, making it ideal for diabetic and keto diets.

Can I use corn starch in gluten-free baking?

Yes, corn starch is naturally gluten-free and commonly used as a thickener and binder in gluten-free recipes.

What certifications do you have?

We hold CE, ISO9001, and ISO13485 certifications, ensuring compliance with international quality and safety standards.

Get in Touch

For inquiries, samples, or bulk orders, contact our team directly.

Contact Information

Address: Pingyuan Longmen Economic Development Zone, Shandong Province, China

Phone: +86 15763928572

Phone: +86 13954239303

Email: nina@bio-fuyang.com, edison@bio-fuyang.com

Visit Official Website to Contact

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